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Jan 27, 2026

Slow Cooker Creamy Potato Bacon Soup

Slow Cooker Creamy Potato Bacon Soup

Slow Cooker Creamy Potato Bacon Soup

If you’re looking for a warm and comforting meal that practically cooks itself, this Slow Cooker Creamy Potato Bacon Soup is the perfect choice. Loaded with tender potatoes, smoky bacon, and a rich creamy broth, this hearty soup is ideal for chilly evenings or cozy family dinners.

Using a slow cooker allows the flavors to develop slowly, creating a soup that is deeply savory and incredibly satisfying. The combination of bacon, potatoes, and cream makes every spoonful rich and comforting.


Ingredients

  • 6 slices bacon, cut into ½-inch pieces

  • 1 onion, finely chopped

  • 2 cans (10.5 oz each) condensed chicken broth

  • 2 cups water

  • 5 large potatoes, diced

  • ½ teaspoon salt

  • ½ teaspoon dried dill weed

  • ½ teaspoon ground white pepper

  • ½ cup all-purpose flour

  • 2 cups half-and-half cream

  • 1 can (12 fl oz) evaporated milk


Instructions

1. Cook the Bacon and Onion

In a large skillet over medium-high heat, cook the bacon pieces together with the chopped onion. Stir occasionally until the bacon becomes crispy and the onions soften.

Once cooked, drain off the excess grease.

2. Add Ingredients to the Slow Cooker

Transfer the cooked bacon and onions to the slow cooker.

Add the chicken broth, water, diced potatoes, salt, dried dill weed, and white pepper. Stir everything together.

Cover the slow cooker and cook on Low for 6–7 hours, stirring occasionally if possible, until the potatoes become tender.

3. Prepare the Cream Mixture

In a small bowl, whisk together the flour and half-and-half cream until smooth.

4. Finish the Soup

Stir the flour mixture into the soup, then add the evaporated milk.

Cover again and continue cooking for another 30 minutes, allowing the soup to thicken into a creamy texture.

5. Serve

Once the soup is thick and creamy, stir well and serve hot.


Serving Ideas

This creamy potato bacon soup pairs wonderfully with:

  • garlic toast

  • simple green salad

  • crackers

For extra flavor, you can also top each bowl with shredded cheese, chopped green onions, or extra crispy bacon.


Tips for the Best Potato Bacon Soup

Use starchy potatoes
Russet potatoes work best because they soften nicely and help thicken the soup.

Don’t skip the bacon step
Cooking the bacon first develops deeper flavor for the entire dish.

Adjust thickness
If the soup becomes too thick, simply add a little extra broth or milk.


Final Thoughts

Slow Cooker Creamy Potato Bacon Soup is one of those classic comfort foods that never disappoints. With simple ingredients and a hands-off cooking process, it’s an easy recipe that delivers rich flavor every time.

Perfect for cold weather or whenever you want a hearty bowl of homemade soup.

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